Part Number: 2-C 2-20E | Manufacturer: Gill Group Inc |
NSN : 7310-01-568-9732 (7310015689732) | Item Name : oven baking and roasting deck |
CAGE Code: 6N797 | |
Alternate P/N : 2C220E | INC Code: 07461 |
NIIN : 01-568-9732 (015689732) | |
Country: USA | NCB Code: 01 |
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NSN | FSC | NIIN | CLS | Hazmat | DEMIL | Cancelled NSN |
---|---|---|---|---|---|---|
7310-01-568-9732 Item Description: Oven Baking And Roasting Deck | 7310 | 015689732 | 0 | N | A | |
CIIC | HCC | ESD | PMIC | Criticality | ENAC | |
U | A | A | 0 | |||
Part Number | ISC | RNVC | RNCC | HCC | MSDS | SADC |
2-C 2-20e | 5 | 2 | 3 |
MRC | Criteria | Characteristic |
---|---|---|
CXCY | Part Name Assigned By Controlling Agency | CONVECTION OVEN STAMER COMBINATION |
FAAZ | Phase | THREE |
BDWT | Heating Method | ELECTRICALLY |
ACDC | Current Type | AC |
ACZB | Frequency Rating | 60.0 HERTZ NOMINAL |
AMSE | Voltage Rating | 208.0 VOLTS NOMINAL |
MRC | Decoded Requirement | Clear Text Reply |
ABRN | Height | 75.125 INCHES |
WDTH | Width | 43.825 INCHES |
FEAT | Special Features | CAPACITY 18 18 X 26 BAKE PANS, 20 12 X 20 X 2.5 STEAMER PANS, MAXIMUM TEMP 575 F, GENERATES PRESSURELESS STEAM AT 212 F |
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